Start by adding beans to your food processor; then combine eggs, coconut oil, and vanilla extract.
Once well blended, add sugar, maple syrup, vanilla, and baking powder. Pour the mixture into a muffin pan designed for bite-sized brownies or in a 9x9 pan. This recipe makes twelve brownie bites.
To finish, add about one half teaspoon of peanut butter to each muffins and swirl around in the batter with a fork. Place in an oven preheated to 350 degrees Fahrenheit for 30 minutes or bake until edges darken. Remove brownies from the oven and let them cool before serving.
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