Stuffed Apricots with Sunflower Seed Butter -

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4 from 3 votes

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Stuffed Apricots with Sunflower Seed Butter

Course Breakfast, Dessert

Cuisine Gluten free

Author Carolina Jantac, MS, RD, LD

Ingredients

6-10 dried apricots
1 teaspoon of Once Again Sunflower Seed Butter - Peanut Free, No salt, No sugar
unsweetened shredded coconut

Instructions

Slice each apricot lengthwise opening it up. Add a teaspoon of sunflower seed butter and sprinkle with coconut. And they are ready to serve!

Recipe Notes

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