Banana Peanut Butter Mousse

Have you starred at your refrigerator trying to find the perfect food to snack on? Have you looked at your pantry hoping something would just jump out to satisfy that sweet craving? You’re not alone! Just the other day I found myself in such predicament. And worse yet, I haven’t been able to grocery shop so there weren’t many ingredients to play with. Despite those difficulties I was pleasantly surprised at the perfect treat I was able to make with just 4 ingredients you probably have in your pantry!

4.34 from 3 votes

Banana and Peanut Butter Mousse

You'll need just a few ingredients to make this mousse! Enjoy it with someone who enjoys peanut butter just as much as you do. 

Course Dessert
Servings 2 people
Author Carolina Jantac, MS, RD, LD



  1. Mash up banana and mix in the Once Again Peanut Butter, for smoother results use a blender.
  2. Add it to the bottom of the desert dish, then crush the graham cracker using the back of spoon and a plastic sealed bag.
  3. Add the crumbs as the middle layer, and top it off with about a tablespoon of vanilla Greek yogurt.
  4. May store in refrigerator for 24 hours. Note the banana will get a little darker with time.

Recipe Notes


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